Passionate about pizza, I'm always dreaming up new ideas, concepts and projects.
Take a moment to explore my skills and acheivements in project management, training and business development which I've cultivated over the last 10 years.
Take a moment to explore my skills and acheivements in project management, training and business development which I've cultivated over the last 10 years.
- Napolitan style
- Roman Style
- Pizza in pala (meter-long Pizza)
- Pizza in teglia (pizza in rectangular tray)
- Pre-made Pizza
- Frozen Pizza
- Acrobatic Pizza
- Bread Pizza
- Authentic Wood-fire oven
- Electric oven
- Convention oven
- Gas oven
- Expert Consultant for new Pizza Restaurant, Organization and Personal Training
- Excellent Experience of Giropizza and Giocapizza
- In Third Place at World Championship of Deep-Dish Pizza in 2000
- In Fist Place at Special Prize Parmigiano Reggiano in 2000.
- Native: Italian.
- English: (Good Understanding, good Writing Level, Good Speaking level).
- Spanish: (Good Understanding, good Writing Level, Good Speaking level).
- Pizza in teglia (pizza in rectangular tray)
- Napolitan style
- Roman Style
- Pizza in pala (meter-long Pizza)
