Sarah Davis
Hospitality Lifer
37 years old
Perth (6160) Australia (Western Australia)
Professional Status
Employed
Available
About Me
I have been working in the Hospitality industry for the last 14 years and my love for it has allowed me to work in bars and restaurants all over Australia. I have held many different positions in the industry from casual table waiting to high end silver service and from pouring pints to making specialty cocktails and recommending quality wines. I am used to working in high energy venues and love to do so. I have a natural ability to lead and feel I possess great people skills which enable me to easily relate to people from all walks of life.
Specialty Bottle Shop Attendant
The Freo Doctor
Since November 2015
Full-time
Fremantle
Australia - Western Australia
- Recommending craft beer and wines both Australian and International, visual merchandising, opening and closing procedures.
Front of House Manager
Lucky Chans Laundry and Noodle Bar
February 2015
to September 2015
Full-time
Northbridge
Australia - Western Australia
- Ensuring the smooth day to day running of a very busy venue, managing staff to run venue efficiently and cost effectively, controlling door and pass to ensure smooth service periods, liaising between management, kitchen and staff, dealing with customer complaints in a professional manner, strictly adhering to RSA and licensing policies in a high turnover late night venue, performing opening and closing procedure, ordering stock, waiting tables, recommending wine, whiskey and food pairings.
Supervisor
Bread in Common
Since May 2014
Fremantle
Australia - Western Australia
- Section waiting, bar tending, controlling the door, recommending wine and food matches, running deli section, coffee making, staff training, opening/closing procedures, staff breaks, liaising with chefs, ordering stock, stocktake.
Bar Attendant
Aristos Waterfront Restaurant
Since January 2013
Rottnest Island
Australia - Western Australia
- Mix drinks, pour beer, coffee making, customer service, employ wine knowledge, general cleaning duties.
Duty Manager
Hotel Rottnest
April 2010
to September 2012
Full-time
Rottnest Island
Australia - Western Australia
- Perform open and closing duties, cash up, count and refill ATM, rostering, oversee the running of staff both bar and floor, stocktake, order stock, co-ordinate breaks, record wastage, oversee general running of the venue.
Cocktail Bar Supervisor
Voyages Ayers Rock Resort
February 2009
to February 2010
Full-time
Yulara Uluru
Australia - Northern Territory
- Mix cocktails and various other beverages, train staff, co-ordinate breaks, rotate stock, stock take, order stock, ensure correct staffing, oversee daily running of main bar and poolside bar.
- REFERENCE: Cassie Boyce 0419415540
Bar Attendant
Voyages Heron Island
August 2007
to January 2008
Full-time
Heron Island
Australia - Queensland
- General bar duties.
- Cocktail and Spirit Knowledge
- Craft Beer Knowledge
- Wine Knowledge
