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Robin karki

Robin karki

Line cook

Line cook
Sales management
Housekeeping
37 years old
Driving License
Munich (81379) Germany
Student Open to opportunities
As I am with hotel management background I want to continue to my production department.I have retained experience in the different department of the hotel industry and also in flight catering.In addition to this, I served as marketing in charge in an agency.
Resume created on DoYouBuzz

On the job training

The Bakery Café Private Limited
June 2009 to July 2009
  • Washing, peeling and help prepare salads, main course and desserts for chefs.
  • Set up stations and collect all necessary supplies to prepare menu for service.
  • Prepare a variety of foods; meat, seafood, poultry, vegetable and cold food items.
  • Notify chef in advance of likely shortages.
  • Keep the work area fresh all through the shift.
  • Make sure all storage areas are tidy and all products are stored appropriately.
  • Constantly use safe and hygienic food handling practices.