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ANTONIO PEJIC

FOOD AND BEVERAGE ASSISTANT

Unemployed Available
A highly motivated and hard working individual with 10 years of experience in clubs, restaurants and hotels in Dubrovnik and Dublin Ireland and 2 year as a accommodation porter in Royal Marine Hotel and InterContinental Hotel. I work well under presure and with positive attitude, Depending on the project that needs to be done, I can work independently to complete my tasks on time, but I also enjoy brainstorming and collaborating with my colleagues.
Resume created on DoYouBuzz

Food and beverage assistant

The Royal Marine Hotel
Since October 2019
  • Take orders from and serve food and beverages to patrons.
  • Perform consistent check-ins with patrons to ensure satisfaction and address complaints swiftly.
  • Answer questions about the menu and make recommendations when appropriate or requested.
  • Assist a team of hosts and hostesses by greeting, seating, and thanking customers.
  • Communicate with kitchen staff directly and via computers.
  • Remarkable experience of housekeeping activities
  • Wide knowledge of floor care procedures
  • Wide knowledge of safety and cleanliness standards
  • Ability to follow directions from Supervisor
  • Ability to respond to guest inquiries
  • Maintained work space neat and orderly.
  • Maintained inventory control of housekeeping supplies.
  • Communicated repairs and maintenance problems to Supervisor.
  • Identified and reported unsafe conditions to Supervisor.
  • Vacuumed carpets and mopped floors.
  • Ensured elevators and hallways were maintained clean.
  • Delivered laundry to and from warehouse.
  • Performed preventive maintenance of housekeeping equipment.
  • Ensured that room attendant carts were fully stocked at all times.
  • Ensured security of company property.
  • Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders
  • Taking inventory and ordering supplies to ensure bar and tables are well-stocked
  • Ability to respond to guest inquiries
  • Planning drink menus and informing customers about new beverages and specials
  • Remarkable experience of housekeeping activities
Company Description
5 STAR HOTEL
  • Responsible for assisting with bar operations, ensuring that customers receive the best service possible, upholding a constant level of staff productivity, ensuring that the bar’s budget is not exceeded and maintaining health and safety standards within the bar.
  • Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders
  • Planning drink menus and informing customers about new beverages and specials
  • Taking inventory and ordering supplies to ensure bar and tables are well-stocked
  • Adhering to all food safety and quality regulations.
  • Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.
  • Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.