Holding a Master in Supply Chain Management from the EM Normandy (FRANCE), I am currently looking for a job opportunity in logistics. I know how to adapt myself to each situation and I like working under pressure.
Organization of the French Cuisine Championship : communication, supervision, organization, follow-up. Communicaton with several partners and clients, quotations, budget monitoring...
Creation of communication devices (Photocall, posters...) with PhotoShop and InDesign
Elaboration of a monthly newsletter (use of HTML language) as well as several articles for the company's blog (WordPress and Strikingly)
Community Management
Company Description
Expert des animations cuisine, spécialisé dans la démonstration et les cours de cuisine pour tous publics
