Gabriel Juyoux
Food Product Developer and Operations Manager
Industrial Bakery
Food Technical Sales Consultant
Production Management and Development
Operations Management
Business Development Manager
54 years old
Driving License
Cape Town (8005) South Africa
Consultant
Open to opportunities
Professional career in the Bakery Production Development Industry in South Africa:
20 years New Food Production and Operations, Business Development and Technical Sales in the Bakery Industry.
Bilingual: English and French.
Permanent Residence: Cape Town, South Africa.
Entrepreneur with passion and vision, creative challenger and team leader, I work towards gaining people’s trust. I aim at achieving results and have a track record to share with you.
References upon request.
Feel Free to contact me
Kind Regards
20 years New Food Production and Operations, Business Development and Technical Sales in the Bakery Industry.
Bilingual: English and French.
Permanent Residence: Cape Town, South Africa.
Entrepreneur with passion and vision, creative challenger and team leader, I work towards gaining people’s trust. I aim at achieving results and have a track record to share with you.
References upon request.
Feel Free to contact me
Kind Regards
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English (fluent) and French (native)
Expert
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Production Management and Processing
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Research & Product Development
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Operations & Quality Control Management
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Management of Personnel Resources
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Food Safety and Security
Expert
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Active Learning & Training
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Complex Problem Solving & Troubleshooting
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