Mourad Nadir
Food And Beverage Supervisor
42 years old
Rabat (12000) Morocco
Professional Status
Apprentice
Available
About Me
_ More than 8 years of experience in hotels and restauration
_ability to work in diverse environment and with diverse groups
_excellent written and verbal communication skills
_outgoing personality with strong analytical
_ability to work in diverse environment and with diverse groups
_excellent written and verbal communication skills
_outgoing personality with strong analytical
Food and Beverage Supervisor
Viceroy HOTEL
Since August 2011
Full-time
Abu Dhabi
United Arab Emirates
- Greet patrons, present menus, make recommendations
- Answer questions regarding food and beverages
- Take orders and relay to kitchen and bar staff
- Recommend wines that complement patrons' meals, and Serve food and beverages
- Prepare and serve specialty foods at patrons' tables
- Present bill to patrons and accept payment
- Order and maintain inventory of wines and wine glassware
- Perform sensory evaluation of wines
Senior Waiter
Allure by Cipriani
August 2010
to July 2011
Full-time
Abu Dhabi
United Arab Emirates
- Greet patrons, present menus, make recommendations
- Answer questions regarding food and beverages
- Present bill to patrons and accept payment
- Recommend wines that complement patrons' meals
Food Counter attendant
McDonald’s Restaurant
2005
to 2006
Full-time
Casablanca
Morocco
- Clean, peel, slice and trim foodstuffs using manual and electric appliances
- Prepare food such as sandwiches, hamburgers, salads, milkshakes and ice cream dishes , Portion and wrap food or place it directly on plates for service to patrons, and package take-out food
- Serve customers at counters or buffet tables ,
and Receive payment for food items purchased - Stock refrigerators, inventory and condiments and keep records of the quantities of food used
