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Laurent Delmas

Laurent Delmas

Private Chef / President Escoffier delegation Kazakhstan

44 years old
Driving License
Almaty (050046) Kazakhstan
Employed Available
I am a graduated chef, passionate and professional, with a rich background in different gastronomic experiences since eleven years old. I have an ability to create gourmet meals of the highest international standards.
Originally from Nice, I have a particular interest in natural locals fresh products with a health and nutritive approach.
Resume created on DoYouBuzz
  • Cooking Masterclass
    Teambuildings
    Private dinners
    Commercial events
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Private Chef

Familly
September 2014 to June 2017
Full-time
Draguignan
France
  • Weekly cooking 3 persons
  • Cuisine based on locals & organics products
    Doctor Seignalet diet
  • Client BayerCropscience
Learn more

Cook

Sun Bistrot
July 2007 to August 2007
Part-time
Port Cros
France
  • French : mother tongue
    Expert
  • english (fluent)
    Expert
  • Russian
    Intermediate
  • French
    Expert
  • Président Association "Les Disciples d'Escoffier" délégation Kazakhstan

European Certification Diététique & Nutrition

CERFA, St Laurent du Var

Since July 2018
Cellular Physiology /intestinum tenue /Past & modern diet/Micronutrition/Fast/Nutrition & Psychism/White sugar & illness/Rules to lose weight/Alives products

HACCP

Institution Occupational Safety & Health

2007
Quality Through Hygiene
Quality Through Safety

Bac Pro Cuisine

Parc Impérial, Nice

September 2004 to June 2006
Baccalauréat professionnel Arts Culinaires

CAP Cuisine

Parc Impérial, Nice

September 2004 to June 2005
Certification Aptitude Professionnelle Cuisine

Baccalauréat STT

Parc Impérial, Nice

1998
Sciences technologiques et tertiaires